Menu Plan 5/16 – 5/22

Here is our menu plan for this week!

Breakfasts:

Scrambled Eggs with Cheese, Fresh Fruit (we eat this most mornings)
Scrambled Eggs, Bacon or Sausage, Fresh Fruit
Oatmeal
Peanut Butter Toast, Fresh Fruit

Lunches:

Leftovers
PB&J, Baby Carrots, Yogurt
Grilled Chicken Salad
Pizza
Turkey & Cheese Sandwiches, Chips, Fresh Fruit
“Snacky Lunch” – Yogurt, nuts, cheese, fruit, crackers, etc.

Dinners:

Chicken Broccoli Rice Casserole, Salad
Meatloaf, Sweet Potato Fries, Steamed Broccoli
Beef Stew, Rolls
Chicken Alfredo, Salad, French Rolls
Pizza
Cookout with Family
Leftovers

For more Menu Plans visit I’m an Organizing Junkie!