Menu Plan Monday 5/11 – 5/17
I had such a wonderful weekend! My husband and I celebrated our 6 year Wedding Anniversary, AND it was Mother’s Day. If you are guessing that I was pampered – you are right! 🙂 Monday: Leftover Roast, Carrots, and Potatoes from Sunday Lunch Tuesday: Ravioli, Salad, and Crusty French Baguette Wednesday: Chicken Marsala, Veggies, and Leftover Baguette Thursday: Sloppy Joes […]